Click on Full Menu to view all options or click on the individual menu drop down list to view foods by category.

Let us cater your next event! 

(505) 877-5700


 Hours of Operation

Tuesday-Friday 11 am-7 pm
Saturday    9am-7 pm
Sunday-Monday  Closed

To Go Orders and Information about catering:

(505) 877-5700


Other Information

NOTE:  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.  Special orders are subject to extra charges.  

An 18% gratuity will be added to any table of 6 or more. We accept coupons, but only one per table for each visit.  A 3% service charge will be added to all credit card payments.