Menu

 

Click on Full Menu to view all options or click on the individual menu drop down list to view foods by category.

Let us cater your next event! 

(505) 877-5700


Hours

 Hours of Operation

Tuesday-Friday 11am-7:30pm
Saturday    9am-7:30pm
Sunday-Monday  Closed

To Go Orders and Information:

(505) 877-5700

 

Other Information

NOTE:  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.  Special orders are subject to extra charges.  

An 18% gratuity will be added to any table of 6 or more. We accept coupons, but only one per table for each visit.  A 3% service charge will be added to all credit card payments.