Side Orders

Side Salad  $       4.50
Tamale  $       4.25
Chile Relleno  $       4.25
Taco (Chicken or Beef)  $       2.50
Flauta    Chicken or Beef  $       2.50
Bean Tostada  $       2.50
Bean Tostada with Meat  $       3.50
Enchilada       Ground or Shredded Beef  $       3.75
Enchilada       Chicken  $       3.75
Enchilada       Cheese $       3.75
Garnish $         .75
Carne Adovada  $       5.25
Chicharones  $       5.25
Guacamole  $       3.55
Papas  or  French Fries  $       3.25
Calabacitas  $       4.75
Red or Green Chile  $       1.75
Rice  $       1.50
Sour Cream  $       1.50
Beans  $       1.50
Pico de Gallo  $       1.25
1 Egg  $       1.75
Extra Cheese  $         .75
Sopapilla  $         .75
Tortilla  $         .75

 


Hours

 Hours of Operation

Tuesday-Friday 11am-7:30pm
Saturday    9am-7:30pm
Sunday-Monday  Closed

To Go Orders and Information about catering:

(505) 877-5700

 

Other Information

NOTE:  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.  Special orders are subject to extra charges.  

An 18% gratuity will be added to any table of 6 or more. We accept coupons, but only one per table for each visit.  A 3% service charge will be added to all credit card payments.